Sunday Supper from the Cutco Kitchen


Quiche Lorraine

CUTCO FAVORITES
Merry Quiche-mas! An easy quiche for Christmas brunch

Christmas brunch is almost more important than Christmas dinner in our family. It’s tradition for us to open our gifts and then gather for a delicious brunch that will hold us over until dinner later in the day.

This Quiche Lorraine recipe is quick and easy for a busy morning. It’s a protein-packed dish that’s big on flavor and requires minimal prep.

Get the recipe.

I’d love to hear from you what you’re cooking for the holidays. Share your creations with me on Twitter @CutcoCutlery or Instagram @CutcoCutlery and use the hashtag #CutcoKitchen. If you know someone who might enjoy receiving the Sunday Supper, forward it on and have them sign up here.

Kathleen Donovan
Kathleen Donovan
A Cutco Home Cook

Slice n’ Serve

Slice n’ Serve

“I love all my Cutco but this is my favorite. It's great for serving cakes, pies, quiches...anything. A great gift!”
- deva



Learn more about the Slice n' Serve.


Enter To Win

Enter to win a Traditional Cheese Knife

Enter now




How did we do?

We’d love to hear from you! What tips, recipes and techniques would you like to see? By leaving your feedback you are also entered into our monthly contest for a chance to win more great Cutco!

Leave your feedback


Follow Cutco
Pinterest
Pinterest
Facebook
Facebook
Google+
Google+
Twitter
Twitter
The Cutco Kitchen
Blog


Brought to you by Cutco
©2015 Cutco Corporation. All Rights Reserved.