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How to Use Fresh Herbs, Plus a Recipe for Herb Salad Dressing
I used to be intimidated by fresh herbs, but after understanding how to select and use them, I prefer fresh over dried. It's a matter of knowing what to look for when buying them, the best way to store them and how to use them in cooking.
The Cutco Kitchen was all about fresh herbs these past few weeks. Here are our tips on how to select and store them.
Now that you know about selecting and storing, check out these tips on cutting and cooking with herbs, and try our flavorful Herb Salad Dressing recipe.
Do you cook with fresh herbs? Share your tips and how you're using them, and share your photos with me on Facebook: www.Facebook.com/CutcoCutlery, Twitter: @CutcoCutlery or Instagram: @CutcoCutlery and use the hashtag #CutcoKitchen.
If you know someone who might enjoy receiving the Sunday Supper, forward it on and have them sign up here.
Kathleen Donovan
Cutco Kitchen Editor
For more recipes, knife tips, kitchen help and giveaways, visit www.CutcoKitchen.com
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